Android RSS. But I also know that you long for more delicious, wholesome food…made at home.
Author Alexandra Stafford has the perfect bread recipe for people like us. It comes together in under 5 minutes, rises in an hour and after a second rise, it bakes in buttered bowls.
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The best part is…This one bread recipe can be turned into everything from focaccia and pizza to hamburger buns and even…dessert!
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After graduating from Yale, Alexandra Stafford Ali moved to Philadelphia, where she attended cooking school and worked in catering and restaurant kitchens. Ali lives in Niskayuna with her husband and four young children.
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What a great episode! Thanks so much for always inspiring me!
Amazing recipe! I got the book and maded the cheddar and Parm! Friends loved it!
They have the book enroute! Your email address will not be published.
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Preserve Like a Pro: LH The Magic of No Knead Bread. Enjoy this podcast?
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